Importance of Nutrition in Acute Stroke Care & Recovery

An e-learning module developed for the World Stroke Academy, supported by an unrestricted educational grant by Danone Nutricia.

Contributor: Aleksandra Pikula MD, DipABPN, DipABLM, FELMO (she/her)

Jay & Sari Sonshine Chair in Stroke Prevention & Cerebrovascular Brain Health | UHN/UofT
Associate Professor of Medicine (Neurology) | U of Toronto
Co-Director | Women’s Neurology Fellowship Program | U of Toronto
Clinician Investigator | KBI/UHN
Chair, WSO – GENESIS, Gender Equity and Diversity in Stroke Care Committee, WSO